antipasti   pasta   secondi   contorni   desserts   pizza   children's   take out   christmas

TAKE OUT MENU
STARTERS

BRUSCHETTA FILETTO E FUNGHI  £6.95
Toasted ciabatta bread topped with fillet pieces & mushrooms
POLLO  £6.15
Lightly battered strips of chicken breast served with a BBQ sauce
POLPETTE  £6.15
Homemade Italian meatballs served in a tomato & basil sauce
PATE D’ANATRA  £5.95
Homemade duck pate with a hint of pistachio, served with orange & onion relish & toasted focaccia
SARDINE  £5.95
Panfried sardines in breadcrumbs, with a tomato & onion salad
TORTINI DI PESCE  £6.15
Homemade fishcakes served with lemon butter
CALAMARI  £5.95
Squid served in  a light batter with a mayo dip

MAIN COURSE

STINCOTTO *  £13.45
Sea salt cured pork shank served with a wholegrain mustard sauce
VITELLO SPINACI *  £13.10
Escalopes of veal rolled & stuffed with spinach & mushrooms, served in a red wine sauce
POLLO DELLA CASA *  £11.95
Breast of chicken rolled & stuffed with mozzarella & herbs in a roasted sweet pepper sauce
POLLO COTTOLETTA *  £11.95
Flattened breast of chicken, coated in lemon & rosemary breadcrumbs, served with sauté potatoes & vegetables OR spaghettini Napoli
BISTECCA *   
Prime fillet  £14.95 or sirloin  £12.70 steak grilled to your liking
A choice of 2 sauces to compliment your steak all at  £1.85
SALSA AL PEPE NERO (Brandy, black peppercorn & red wine sauce)
DIANE (Onion, mushroom, tomato & red wine sauce)
FILETTO ROSSINI *  £17.20
Prime fillet steak topped with homemade pate served with a cherry brandy sauce
CERVO AL VINO ROSSO  £13.85
Wild Scottish venison in a red wine, onion & thyme sauce served on polenta mash with seasonal vegetables
*served with potatoes & fresh seasonal vegetables

PIZZA

Freshly made 10” Margherita (mozzarella & tomato) Pizza OR Calzone (folded pizza) OR Wholemeal pizza  £7.10                             

Extra Toppings
Chillies, Sweetcorn, Onions, Rocket, Capers
75p each
Olives, Peppers  £1.10 each  
Pineapple, Mushrooms, Artichokes, Tuna
£1.50 each
Spinach, Anchovies, Cooked Ham  
£1.85 each
Pepperoni, Calamari  £2.25 each
Bolognese, Parma Ham  £2.60 each
Asparagus, Atlantic Prawns, Chicken,
Smoked Salmon  £3.00 each

PASTA

PLEASE CHOOSE YOUR FAVOURITE PASTA SHAPE & A SAUCE TO ACCOMPANY IT –

Gluten free pasta available on request

CHOICE OF PASTAS:
SPAGHETTINI – very fine spaghetti
TAGLIATELLE – pasta ribbons
RIGATONI – pasta tubes
GNOCCHI – homemade potato dumplings
WHOLEWHEAT SPAGHETTI
WHOLEWHEAT PENNE – wholewheat pasta tubes

 

CHOICE OF SAUCES:
BOLOGNESE  £8.20
Traditional meat sauce
SALMONE E ASPARAGI  £10.45
Smoked salmon and asparagus in a creamy dill sauce
POLPETTE  £8.95
Homemade Italian meatballs in a Napoli sauce
POLLO  £9.70
Sautéed sliced chicken & spinach with a creamy white wine sauce
GAMBERETTI  £10.10
Atlantic prawns served in a homemade basil & sunblushed tomato pesto
CARBONARA  £7.85
Pancetta bacon, egg, a touch of cream & black pepper
                     

LASAGNA AL FORNO  £8.60
Home made oven baked meat lasagne
TORTELLONI CON GRANCHIO  £10.10
Handmade pasta parcels filled with crab meat in a Napoli & cream sauce

VEGETARIAN OPTIONS
STARTERS
ZUPPA DEL GIORNO  £3.90
Homemade soup of the day served with hot ciabatta
CRESPELLE  £5.95
Oven baked pancakes filled with finely chopped mixed vegetables in a Napoli sauce
BRUSCHETTA POMODORO  £3.90
Toasted ciabatta bread topped with warm cherry tomatoes

TORTINI DI PATATE  £5.20
Red onion & spinach potato cakes

MAIN COURSE
ZUCCHINI RIPIENI*  £9.70
Courgettes filled with ricotta, parmesan & mixed herbs served with a rocket salad
RISOTTO CON PORCINI  £10.85
Arborio rice with a selection of mushrooms & porcini mushrooms & essence of truffle
SPAGHETTI SICILIANA  £8.60
Wholewheat spaghetti with sunblushed tomatoes, a touch of chilli & garlic, topped with crushed pistacchio nuts
TAGLIATELLE LENTICCHIE  £8.60
Pasta ribbons with lentils& mixed vegetables in a Napoli sauce
GNOCCHI PESTO  £8.95
Homemade potato dumplings with a homemade basil & sunblushed tomato pesto
TORTELLONI CON SPINACI  £9.30
Handmade pasta parcels filled with spinach & ricotta cheese, drizzled with sage butter

SIDE ORDERS
PANE MISTO  £2.40
Mixed herb focaccia & ciabatta breads served with olive oil & balsamic vinegar
PANE AGLIO  £2.40
Ciabatta garlic bread
PANE MOZZARELLA  £4.15
Ciabatta garlic bread topped with mozzarella
PANE DI PIZZA  £3.15
Freshly baked pizza bread, topped with mixed herbs
INSALATA GIARDINO  £3.30
Crisp garden salad
OLIVE  £3.00
Marinated Queen green olives
ACCIUGA  £3.35
Marinated anchovies
SAUTE POTATOES  £2.60
SEASONAL VEGETABLES & SAUTE POTATOES  £2.60


HOMEMADE DESSERTS  £3.70
TIRAMISU – delicious traditional Italian dessert
MIXED BERRY CHEESECAKE served with mixed berry compote
STICKY TOFFEE PUDDING served with sticky toffee sauce
                     
Please ask if you have any special requirements or any favourite dishes not shown on this menu.  
                   
OUR TAKE OUT MENU IS AVAILABLE
 Monday-Saturday 6.00pm-10.00pm


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 
Stefano's Ristorante Italiano
14 Romilly Crescent, Cardiff. CF11 9NR
Tel 029 2037 2768 Fax 029 2037 2775