OUR TAKE OUT MENU IS AVAILABLE
Lunch – Monday 12pm – 2pm
Dinner – Monday-Friday 6.00pm-10.30pm
PIZZA
Freshly made 10” Margherita (mozzarella & tomato) pizza
OR Calzone (folded pizza)
OR Wholemeal Pizza
£7.60
Extra Toppings
Sweetcorn
Onions
Rocket
Chillies
Capers
80p
Olives
Peppers
£1.20
Spinach
Mushrooms
Artichokes
Pineapple
Anchovies
Tuna
£1.60
Pepperoni
Cooked ham
Calamari
Bolognese
£2.00
Parma ham
Asparagus
Atlantic prawns
Chicken
Smoked salmon
£2.40
STARTERS
ZUPPA DEL GIORNO £3.80
Homemade soup of the day served with hot ciabatta bread
BRUSCHETTA POMODORO £3.95
Toasted ciabatta bread topped with warm cherry tomatoes (served
with fresh anchovies OR Parma ham £2.00 extra)
POLPETTE £6.00
Italian meatballs served in a tomato & basil sauce
FILETTO CARPACCIO £7.15
Pan fried paper thin fillet of beef, marinated in olive oil, lemon
& herbs topped with rocket & parmesan shavings
PATE D’ANATRA £6.35
Duck pate with a hint of pistachio, served with orange & onion
relish & toasted focaccia
GAMBERONI CON ASPARAGI 7.40
King prawns & asparagus in a garlic & white wine sauce
ARANCINI BOLOGNESE £6.00
Risotto balls filled with bolognese & mozzarella, garnished
with a Napoli sauce
FOCACCIA SALMONE £6.35
Toasted focaccia bread topped with sunblushed tomato & basil
pesto and smoked salmon
CALAMARI £6.35
Panfried squid in chilli & garlic OR served in a light batter
with a mayo dip
SIDE ORDERS
PANE FRESCO £2.35
Freshly baked ciabatta or herb focaccia bread
PANE MISTO £2.35
Basket of mixed herb focaccia & ciabatta breads served with
olive oil & balsamic vinegar
PANE AGLIO £2.35
Ciabatta garlic bread
PANE MOZZARELLA £4.40
Ciabatta garlic bread topped with mozzarella
PANE DI PIZZA £3.15
Freshly baked pizza bread, topped with mixed herbs
PANE DI PIZZA CON PESTO E POMODORO £3.95
Freshly baked pizza bread topped with sunblushed tomato &
basil pesto
INSALATA GIARDINO £3.60
Crisp garden salad
OLIVE £3.20
Marinated Queen green olives
ACCIUGA £3.60
Marinated anchovies
SAUTE POTATOES £2.80
SEASONAL VEGETABLES £2.80
PASTA
PLEASE CHOOSE YOUR
FAVOURITE PASTA SHAPE & A SAUCE TO ACCOMPANY IT
CHOICE
OF PASTAS:
SPAGHETTINI – very fine spaghetti
TAGLIATELLE – pasta ribbons
RIGATONI – pasta tubes
GNOCCHI – homemade potato dumplings
WHOLEMEAL SPAGHETTI
WHOLEMEAL PENNE – wholemeal pasta tubes
CHOICE
OF SAUCES:
BOLOGNESE £8.40
Traditional meat sauce
SALMONE E ASPARAGI £10.80
Smoked salmon and asparagus in a creamy dill sauce
POLPETTE £9.20
Italian meatballs in a Napoli sauce
POLLO £9.80
Sautéed sliced chicken & mange tout with a creamy white
wine sauce
LENTICCHIE £9.20
Lentils & mixed vegetables in a Napoli sauce
GAMBERETTI £10.80
Atlantic prawns served in a basil & sunblushed tomato pesto
CARBONARA £8.40
Pancetta bacon, egg, a touch of cream & black pepper
LASAGNA AL FORNO £9.20
Home made oven baked meat lasagne
CRESPELLE ALLA PARMIGIANA £9.20
Oven baked pancakes filled with spinach & ricotta cheese
TORTELLONI SPINACI £10.00
Handmade pasta parcels filled with spinach & ricotta cheese,
drizzled with sage & butter
TORTELLONI CON GRANCHIO £10.80
Handmade pasta parcels filled with crab meat in a Napoli &
cream sauce
TORTELLONI CON CERVO £11.40
Handmade pasta parcels filled with venison, served in a sage butter
RISOTTO CAPESANTE £13.20
Arborio rice with fresh scallops, sliced king prawn, white wine
& roast garlic
RISOTTO CON FUNGHI £10.80
Arborio rice with a selection of mushrooms & porcini mushrooms
MAIN COURSE
STINCOTTO * £14.00
Sea salt cured pork shank served with an apple sauce
VITELLO SPINACI * £14.00
Escalopes of veal rolled & stuffed with spinach & mushrooms,
served in a red wine sauce
POLLO ASPARAGI * £12.40
Grilled breast of chicken topped with a creamy asparagus sauce
POLLO COTTOLETTA * £12.20
Flattened breast of chicken, coated in lemon & rosemary breadcrumbs,
served with sauté potatoes & vegetables OR spaghetti
with Napoli sauce
TORTINI DI PESCE * £13.20
Homemade fishcakes served with lemon butter
BISTECCA *
Prime fillet £15.60 or sirloin £13.20 steak grilled
to your liking
A choice of 2 sauces to compliment your steak all at £2.00
SALSA AL PEPE NERO (Brandy, black peppercorn & red wine sauce)
DIANE (Onions, mushrooms, tomatoes in a red wine sauce)
ZUCCHINI RIPIENI * £10.35
Courgettes filled with ricotta, egg, parmesan & mixed herbs,
served on a bed of rocket salad
*served with potatoes
& fresh seasonal vegetables
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