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OUR TAKE OUT MENU IS AVAILABLE

Lunch – Monday 12pm – 2pm
Dinner – Monday-Friday 6.00pm-10.30pm

PIZZA

Freshly made 10” Margherita (mozzarella & tomato) pizza
OR Calzone (folded pizza)
OR Wholemeal Pizza

£7.60

Extra Toppings

Sweetcorn
Onions
Rocket
Chillies
Capers
80p

Olives
Peppers
£1.20

Spinach
Mushrooms
Artichokes
Pineapple
Anchovies
Tuna
£1.60

Pepperoni
Cooked ham
Calamari
Bolognese
£2.00

Parma ham
Asparagus
Atlantic prawns
Chicken
Smoked salmon
£2.40

STARTERS

ZUPPA DEL GIORNO £3.80
Homemade soup of the day served with hot ciabatta bread

BRUSCHETTA POMODORO £3.95
Toasted ciabatta bread topped with warm cherry tomatoes (served with fresh anchovies OR Parma ham £2.00 extra)

POLPETTE £6.00
Italian meatballs served in a tomato & basil sauce

FILETTO CARPACCIO £7.15
Pan fried paper thin fillet of beef, marinated in olive oil, lemon & herbs topped with rocket & parmesan shavings

PATE D’ANATRA £6.35
Duck pate with a hint of pistachio, served with orange & onion relish & toasted focaccia

GAMBERONI CON ASPARAGI 7.40
King prawns & asparagus in a garlic & white wine sauce

ARANCINI BOLOGNESE £6.00
Risotto balls filled with bolognese & mozzarella, garnished with a Napoli sauce

FOCACCIA SALMONE £6.35
Toasted focaccia bread topped with sunblushed tomato & basil pesto and smoked salmon

CALAMARI £6.35
Panfried squid in chilli & garlic OR served in a light batter with a mayo dip

SIDE ORDERS

PANE FRESCO £2.35
Freshly baked ciabatta or herb focaccia bread

PANE MISTO £2.35
Basket of mixed herb focaccia & ciabatta breads served with olive oil & balsamic vinegar

PANE AGLIO £2.35
Ciabatta garlic bread

PANE MOZZARELLA £4.40
Ciabatta garlic bread topped with mozzarella

PANE DI PIZZA £3.15
Freshly baked pizza bread, topped with mixed herbs

PANE DI PIZZA CON PESTO E POMODORO £3.95
Freshly baked pizza bread topped with
sunblushed tomato & basil pesto

INSALATA GIARDINO £3.60
Crisp garden salad

OLIVE £3.20
Marinated Queen green olives

ACCIUGA £3.60
Marinated anchovies

SAUTE POTATOES £2.80

SEASONAL VEGETABLES £2.80

PASTA

PLEASE CHOOSE YOUR FAVOURITE PASTA SHAPE & A SAUCE TO ACCOMPANY IT

CHOICE OF PASTAS:
SPAGHETTINI – very fine spaghetti
TAGLIATELLE – pasta ribbons
RIGATONI – pasta tubes
GNOCCHI – homemade potato dumplings
WHOLEMEAL SPAGHETTI
WHOLEMEAL PENNE – wholemeal pasta tubes

CHOICE OF SAUCES:

BOLOGNESE £8.40
Traditional meat sauce

SALMONE E ASPARAGI £10.80
Smoked salmon and asparagus in a creamy dill sauce

POLPETTE £9.20
Italian meatballs in a Napoli sauce

POLLO £9.80
Sautéed sliced chicken & mange tout with a creamy white wine sauce

LENTICCHIE £9.20
Lentils & mixed vegetables in a Napoli sauce

GAMBERETTI £10.80
Atlantic prawns served in a basil & sunblushed tomato pesto

CARBONARA £8.40
Pancetta bacon, egg, a touch of cream & black pepper

LASAGNA AL FORNO £9.20
Home made oven baked meat lasagne

CRESPELLE ALLA PARMIGIANA £9.20
Oven baked pancakes filled with spinach & ricotta cheese

TORTELLONI SPINACI £10.00
Handmade pasta parcels filled with spinach & ricotta cheese, drizzled with sage & butter

TORTELLONI CON GRANCHIO £10.80
Handmade pasta parcels filled with crab meat in a Napoli & cream sauce

TORTELLONI CON CERVO £11.40
Handmade pasta parcels filled with venison, served in a sage butter

RISOTTO CAPESANTE £13.20
Arborio rice with fresh scallops, sliced king prawn,
white wine & roast garlic

RISOTTO CON FUNGHI £10.80
Arborio rice with a selection of mushrooms & porcini mushrooms

MAIN COURSE

STINCOTTO * £14.00
Sea salt cured pork shank served with an apple sauce

VITELLO SPINACI * £14.00
Escalopes of veal rolled & stuffed with spinach & mushrooms, served in a red wine sauce

POLLO ASPARAGI * £12.40
Grilled breast of chicken topped with a creamy asparagus sauce

POLLO COTTOLETTA * £12.20
Flattened breast of chicken, coated in lemon & rosemary breadcrumbs, served with sauté potatoes & vegetables
OR spaghetti with Napoli sauce

TORTINI DI PESCE * £13.20
Homemade fishcakes served with lemon butter

BISTECCA *
Prime fillet £15.60 or sirloin £13.20 steak grilled to your liking
A choice of 2 sauces to compliment your steak all at £2.00

SALSA AL PEPE NERO (Brandy, black peppercorn & red wine sauce)
DIANE (Onions, mushrooms, tomatoes in a red wine sauce)

ZUCCHINI RIPIENI * £10.35
Courgettes filled with ricotta, egg, parmesan & mixed herbs, served on a bed of rocket salad

*served with potatoes & fresh seasonal vegetables

Stefano's Ristorante Italiano
14 Romilly Crescent, Cardiff. CF11 9NR
Tel 029 2037 2768 Fax 029 2037 2775