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A TASTE OF ITALY - CHRISTMAS 2011
STEFANO’S RISTORANTE ITALIANO
STARTERS
ZUPPA DEL GIORNO £5.25 Homemade leek & potato soup, served with warm ciabatta bread
CAPESANTE £9.95 Fresh seared king scallops, on a bed of sweet potato, garnished with crispy Parma ham & rocket pesto
POLLO £8.25 Lightly battered strips of chicken breast served with a BBQ dip
TORTINI DI PESCE £8.25 Homemade fishcakes served with lemon butter
TORTELLONI SPINACI £8.95 Handmade pasta parcels filled with spinach & ricotta cheese, drizzled with sage butter
BRUSCHETTA POMODORO £5.25 Toasted ciabatta bread, topped with warm cherry tomatoes (served with Parma ham £2.50 extra)
PATE D’ANATRA £7.95 Homemade duck pate with a hint of pistachio, served with orange & onion relish & toasted focaccia
MAIN COURSE
PESCE * £17.95 Fresh fillets of seabass served with a lemon, dill & crispy caper sauce £2.50
TACCHINO * £16.50 Traditional turkey breast served with Christmas trimmings
STINCOTTO * £17.95 Sea salt cured pork shank served with a wholegrain mustard sauce
BISTECCA * £16.95 10oz grilled sirloin steak, served with a Pepe Nero sauce (Brandy, black peppercorn & red wine) £2.50
POLLO DIANE * £16.25 Grilled breast of chicken topped with an onion, mushroom, tomato & red wine sauce
POLLO DELLA CASA* £15.95 Breast of chicken rolled & stuffed with mozzarella & herbs in a roasted sweet pepper sauce
SPAGHETTINI POLPETTE £11.95 Very fine spaghetti & homemade Italian meatballs in a Napoli sauce
PENNE GAMBERETTI £13.50 Wholewheat pasta tubes & Atlanic prawns served in a homemade basil & sunblushed tomato pesto
TAGLIATELLE LENTICCHIE £11.50 Pasta ribbons & lentils & mixed vegetables in a Napoli sauce
PIZZA £11.50 Freshly made 10” Margherita (mozzarella & tomato) pizza with a choice of 2 toppings (list available)
* Main courses served with potatoes and fresh vegetables – Gluten free pasta available on request
SIDE ORDERS
PANE AGLIO £3.25 Ciabatta garlic bread
PANE MISTO £2.95 Basket of mixed herb focaccia & ciabatta breads served with olive oil &
balsamic vinegar
INSALATA GIARDINO £4.50 Crisp garden salad
OLIVA £4.00 Marinated Queen green olives
ACCIUGA £4.50 Marinated anchovies
SEASONAL VEGETABLES & SAUTE POTATOES £3.50
SAUTE POTATOES £3.50
DESSERTS £4.95
HOMEMADE TIRAMISU delicious traditional Italian dessert
BUDINO DI NATALE Christmas pudding served with brandy sauce
HOMEMADE PANNACOTTA served with a mixed berry coulis
HAZELNUT & CHOCOLATE PROFITEROLES
LEMON TARTUFO meringue coated lemon ice cream with a soft limoncello centre
STREGA GATEAU
COFFEE & HOMEMADE AMARETTI BISCUITS
SET PRICE AVAILABLE
Lunch (orders til 3pm) – 2 courses & coffee £18.95 OR 3 course & coffee £22.50
Dinner – 2 courses & coffee £24.95 OR 3 courses & coffee £28.95
Discretionary 10% service charge. GRAZIE
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